Castello DI Vendita A San Miniato Composto Ab 40vani

For over four centuries, on the hill overlooking the fortress and the village of San Miniato from the south, vineyards have stretched out and wine has been produced in the cellars of what was originally a noble family’s castle. Today, it is a stately residence in the heart of the Tuscan countryside, surrounded by manicured gardens and a vast park, as well as 16 hectares of land. The villa, which spans three floors above ground for a total of approximately 710 sqm, features a large entrance hall with perfectly aligned front and rear access points creating a ’telescope effect’. The ground floor includes four spacious and elegant halls , a kitchen, an additional room, a bathroom, and a large veranda. The sleeping area is located on the first floor, comprising a charming sitting room/hallway, four bedrooms, a walk-in closet, and three bathrooms. The second floor follows the same layout as the floor below, though the rooms and any potential bathrooms are yet to be completed or installed. Adjacent to the main building is a chapel featuring exquisite decorative elements, such as the high-relief sculptures of the ’Via Crucis’ (Stations of the Cross) hanging on the side walls.

A guest house of approximately 130 sqm occupies a building next to the villa, comprising an entrance, living room, and kitchen on the raised ground floor; two bedrooms with access to a small terrace, a hallway, and a bathroom on the first floor. Another nearby building, partially two stories high, houses nine rooms on the ground floor (approx. 275 sqm) used for storage and warehousing, along with two storage closets and a shed. On the first floor is an apartment of approx. 105 sqm (with its own independent ground-floor entrance), consisting of a kitchen with a pantry and access to a terrace, a hallway, two bedrooms, and a bathroom.

The original core of the ancient cellars remains (120 sqm across two floors), expanded with extensive underground premises. Today, the winery is fully equipped for winemaking and bottling, with areas located approximately 24 meters below the garden level, housing stainless steel vats and oak barrels for wine aging. The estate’s grounds are cultivated with both traditional Tuscan grape varieties, such as Sangiovese, Trebbiano, and Malvasia, and more modern plantings like Syrah, alongside the classic Chardonnay and Cabernet Sauvignon. The vineyards span an impressive 13.7 hectares, of which 5.6 hectares are dedicated to the production of Chianti DOCG. The property is completed by a farm machinery garage located on a semi-basement level and a solar field for electricity production through photovoltaic panels.

The estate is easily accessible from the municipal road network via a paved road. Its location allows for quick access to all of Tuscany’s most famous tourist and cultural destinations: Florence, Lucca, Pisa, Volterra, San Gimignano, Siena, and the coastlines of Versilia and Livorno. The airports of Pisa and Florence are both less than a forty-five-minute drive away.