Actifs Locaux Et Commerciaux D'isola

Ski Slope Restaurant – Property & Business

General Presentation – Concept & Positioning

Iconic restaurant located at the base of the slopes, in the heart of a very busy ski area.

Revenue generated over 6 months, corresponding to 6 months of vacation, with potential to develop off-season periods.

It benefits from a strategic location at the foot of the slopes, offering maximum visibility and a steady flow of customers throughout the season.

Authentic Culinary Offer

The menu features generous and friendly mountain cuisine, blending local specialties, Italian inspirations, and gourmet creations:

- Raclette, Savoyard fondues, reblochonnades
- Pasta flambéed with parmesan wheel and risottos
- Salads, burgers, grilled meats
- Desserts and a variety of drinks

A warm gastronomic experience, perfectly in tune with the spirit of a dynamic alpine destination.

Strategic Strengths of the Establishment

- Premium location: situated directly at the snow front, with exceptional visibility and continuous foot traffic from skiers and visitors.

- Exceptional capacity:
• 140 outdoor seats with a furnished terrace and lounge area, ideal for après-ski
• 130 indoor seats in a warm, mountain-style setting

- Complete property included in the sale, comprising commercial premises and an adjoining connected chalet, forming a fully integrated operating tool:
– Kitchen
– Laundry room
– Floor dedicated to staff housing
– Two spacious and comfortable staff apartments

- Guaranteed seasonal influx: loyal clientele made up of vacationers, second-home owners, and locals.

- Strong atmosphere and identity: authentic mountain decor and recognized concept.

- Integrated housing for operations:
• On-site operator accommodation
• Seasonal worker housing, a major asset for recruitment in mountain areas

- Long-term asset value: ownership of the premises in a high-altitude, highly attractive destination.

- Development potential: events, private bookings, off-season activity expansion, optimization of opening periods.

- Existing communication tools: established reputation and digital presence.

A High Added-Value Destination

The establishment is located in a renowned high-altitude resort, offering many advantages:

- High altitude ensuring reliable natural snow and an optimized winter season
- Proximity to a large urban area and an international airport, facilitating access to national and international clientele
- Simplified accessibility via regular connections (shuttles, developed roads)
- Dynamic and family-friendly resort, with steady attendance and modern infrastructure

Operational Data

- Type of establishment: Traditional restaurant & mountain specialties
- Seasonality: Open daily during the winter season – lunch and dinner service
- Total capacity: 270 covers
• 130 indoor seats
• 140 outdoor terrace seats with lounge area

- Services: on-site dining, takeout, group hosting, reservations

- Complete acquisition: premises, business assets, and real estate
- Immediately operational asset
- Secure operation thanks to integrated housing and technical facilities
- Strong growth potential (events, off-season, digital)
- Dynamic tourist destination with winter and summer attendance

Sales Terms

- Transfer in the form of social share titles
- Advantages: continuity of operation, possible tax optimization, transfer of clientele and infrastructure
- Support possible with current operators
Des informations sur les risques auxquels est exposé ce bien sont disponibles sur le site Géorisques : https://www.georisques.gouv.fr/