Redondo Farm

In the heart of Alentejo, just minutes from the village of Montoito, lies a property of approximately 18.8 hectares where vineyard, water, landscape, and tranquility combine to create a particularly appealing setting for a private retreat or a rural tourism project integrated with nature.

Fully fenced, the estate offers a high degree of privacy and includes various agricultural, livestock, and residential elements. Highlights include 5 hectares of vineyard in full production, five large spring wells, and an Alentejo farmhouse located at the highest point of the property.

A place to experience Alentejo, explore the land, or envision a project where wine, nature, sustainability, and hospitality come together in one experience.

The size allows for multiple uses within the same estate: wine production, agriculture, livestock, residence, and potential tourism activities, creating opportunities to see the property not just as a rural farm but as a project with diverse facets.

There is an active contract with the Cooperativa Agrícola de Reguengos de Monsaraz ”CARMIM” for grape reception during annual harvests, ensuring continuity of the current wine production component.

However, the vineyard adds a dimension beyond its productive function.

In a potential rural tourism or wine retreat project, it could become an integral part of the property’s identity and experience: a stay in Alentejo linked to the vineyard landscape, vine cycles, harvests, and the wine culture that characterizes this region.

In a territory where water availability is especially important, the estate stands out for having five large spring wells.

These resources ensure water supply throughout the year for consumption, agriculture, and livestock.

The combination of 18.8 hectares of land, productive vineyard, and water availability provides a particularly interesting foundation for those wishing to maintain or develop the agricultural aspect of the property and explore more sustainable and self-sufficient farming models.

At the highest point of the property is the Alentejo farmhouse.

Its location offers open views of the surrounding landscape, uniquely allowing one to enjoy both sunrise and sunset.

More than just an existing building, the farmhouse could serve as the centerpiece of the entire property experience.

With the possibility of restoration and transformation, there is great flexibility to customize a project to your needs.

This setup should naturally be seen as a project possibility, subject to confirmation of areas, urban planning framework, and respective permits.

It is precisely the combination of the farmhouse, vineyard, water, and nearly 19 hectares of private land that allows imagining various future concepts for the property, such as Rural Tourism, Wine Retreat, or Eco-Luxury.

Options include a small boutique rural hotel, an agrotourism project, an eco-luxury retreat, or simply a private residence in Alentejo surrounded by its own agricultural operation.

In a low-density tourism concept, the experience may rely less on the amount of construction and more on what the property already offers: space, silence, landscape, wine, agriculture, and contact with nature.

The vineyard could become part of the guest experience; agricultural and livestock activities could enhance the project’s authenticity; and outdoor spaces could be designed for walking, property tours, nature observation, relaxation areas, or wellness experiences.

Any tourism use, expansion, change of use, or new construction will naturally depend on urban and tourism feasibility and applicable permits.

There is also the possibility of installing solar panels to supply both the residence and electric agricultural equipment.

The combination of solar energy, own water resources, and existing agricultural activity opens the door to developing a strategy aimed at greater autonomy and sustainability of the property.

In a future rural tourism or eco-retreat project, these elements could play a key role in creating a concept where sustainability and comfort coexist naturally.

About 5 minutes from Montoito, this estate brings together some of the most sought-after features in an Alentejo rural property:

- 18.775 hectares
- 5 hectares of vineyard in production
- Active contract for grape reception with Cooperativa Agrícola de Reguengos de Monsaraz ”CARMIM”
- 5 large spring wells
- Alentejo farmhouse located at the highest point of the property
- Open views with the possibility to enjoy both sunrise and sunset
- Potential to study farmhouse restoration
- Potential for Rural Tourism / Agrotourism
- Conceptual potential for Wine Retreat
- Possibility for Eco-Luxury / Wellness Retreat
- Suitable for agricultural and livestock activities
- Livestock raising
- Possibility to install solar energy
- Fully fenced property
- High degree of privacy and tranquility
- Approximately 5 minutes from Montoito

Montoito — a project to live Alentejo
This is a property where the different components make sense together.