The 320 m² main house unfolds as you enter.. Traditional flagstone floors and exposed wood ceilings link perfectly with clean architectural lines. Light filters through thick white Ibicenco built walls, illuminating spaces defined by texture and proportion. Five bedrooms, each with its own en-suite bathroom, create their own private retreats. Underfloor heating, contemporary
Main House
The 320 m² main house unfolds as you enter.. Traditional flagstone floors and exposed wood ceilings link perfectly with clean architectural lines. Light filters through thick white Ibicenco built walls, illuminating spaces defined by texture and proportion. Five bedrooms, each with its own en-suite bathroom, create their own private retreats. Underfloor heating, contemporary fittings, and bespoke joinery enhance the experience of effortless comfort, and that “yes I´m here” warm feeling.
Casita
Set within the gardens, the 118 m² casita mirrors the language of the main house while offering independence and light. Two double bedrooms share a generous bathroom; the open-plan living space and kitchen provide a getaway from the main house, for guests or independent teenagers. So.. A perfect guest house, studio, or private retreat — complete with underfloor heating as well, and views back across the gardens to the main finca.
The Tower
Anchoring the estate is the original historic Cas Nét tower, a cylindrical stone structure dating from the 16th–17th centuries. Once a refuge against pirate incursions, it stands as a physical memory of Ibiza’s earliest rural architecture — its herringbone masonry and vaulted dome preserved under Cultural Heritage protection. Today, the tower offers new possibilities: a sculptural wine cellar, contemplative library, or secret children’s den — a timeless, untouchable fragment, sitting humbly within it´s renovated surrounding landscape.
Outdoor Areas
A long gravel driveway leads to the estate’s calm heart. The geometry of the architecture opens onto wide terraces and a huge 90 m² swimming pool framed by pale stone and Mediterranean sky. Olive trees, wild grasses, and native planting define the 8 800 m² of land, while shaded pergolas and courtyards extend the living space outdoors. The traditional corrales and restored well preserve the finca’s rural identity, linking centuries of Ibicenco life.
Features
Large 90 m² pool with natural stone terrace Cultural Heritage protected 17th-century tower Traditional corrales courtyard and original well Two independent entrances for privacy 8 800 m² usable land with landscaped gardens
Location – Ibiza Town & South East
San Jordi sits moments from Ibiza Town and the island’s best restaurants — Cova Santa, Cas Costas, and the hidden countryside grills along the San José road. From here, the airport is five minutes away, the port ten minutes, and the beaches of Salinas and Es Cavallet within fifteen.
Sant Jordi de ses Salines is one of the few remaining villages in Ibiza that retains a genuinely local character. Positioned in the island’s south, between Ibiza Town and the Ses Salines natural park, it sits at the intersection of rural Ibicenco tradition and easy access to the island’s most desirable destinations. The surrounding landscape is flat agricultural land punctuated by old fincas, dry-stone walls, and almond groves, giving the area a grounded, unhurried quality that contrasts sharply with the busier coastal zones.
The weekly Sunday market in Sant Jordi draws locals year-round and is one of the island’s most authentic. Cova Santa and Cas Costas are within a short drive, as are the beaches of Ses Salines and Es Cavallet. Ibiza Town’s port, restaurants, and old quarter are roughly ten minutes by car.
Ibiza Airport is approximately five minutes from Sant Jordi, making this one of the most practically connected locations on the island without being affected by airport noise. Ibiza Town is reachable in under ten minutes by car. The port offers ferry connections to Formentera in around 30 minutes and regular services to Barcelona, Valencia, and Palma de Mallorca, with crossing times ranging from two to eight hours depending on the route and vessel.