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This set of buildings, with a total built area of 2,800 m2, is located in Laserna, in a quiet and privileged environment surrounded by vineyards. It is an ideal place for entrepreneurs and professionals in the wine industry who seek to develop their project with a unique identity, in direct connection with the landscape and winemaking tradition.
The first building has a solid structural b
This set of buildings, with a total built area of 2,800 m2, is located in Laserna, in a quiet and privileged environment surrounded by vineyards. It is an ideal place for entrepreneurs and professionals in the wine industry who seek to develop their project with a unique identity, in direct connection with the landscape and winemaking tradition.
The first building has a solid structural base and great versatility, allowing adaptation to various uses. It has 1,572 m2 distributed in spacious rooms optimized to maximize space, mainly intended for the production and storage of wine products.
It is organized as follows:
- Various pavilions with different functional uses. - Press area on the ground floor. - Warehouse equipped with a bottling machine. - Area designated for seasonal workers. - Laboratory. - Mezzanine with press, cork and capsule area, and a second bottling machine. - Semi-basement floor with concrete tanks (7,000 liters) and several stainless steel tanks of different capacities. - Picnic area and bathroom.
In addition to the work areas, there is the possibility of enabling a 124 m2 residence, adding extra value to the complex.
Torre Eguilaz
The second building, constructed in 2000, stands out for its impressive 360º panoramic view over the Ebro valley. It has a surface area of 1,007 m2, distributed over four floors, two of them below ground level, connected by freight elevators with 2 and 3 stops.
The exterior finish combines ashlar stone and rustic brick, with integrated lighting on the facade, enhancing its unique character. The plot is fully fenced with wrought iron and has motorized access.
The building consists of:
- Second basement with capacity for 600 barrels. - Restaurant with large windows and capacity for 100 diners, equipped with heating via propane gas boiler and air conditioning by heat pump. - Wine club with 240 lockers.
The complex also has a fully amortized rooftop photovoltaic solar station, with direct feed into the general electrical grid, reinforcing its commitment to energy efficiency.
This is a highly complex property, designed to accommodate multiple uses within the wine and wine tourism sectors. For this reason, information will be expanded and detailed in a private meeting, where all aspects of the complex can be thoroughly discussed.