Restaurant Entièrement Meublé Et équipé Avec Logement Au 1er étage Avec Un Total De 106 Places

This building seems to be an excellent investment opportunity, both for those who want to continue the restaurant business and for those who are thinking of transforming the space into housing. The structure seems to be quite versatile, with several independent areas, which could facilitate adaptation to different types of use. The description of the restaurant on the ground floor, with fully equipped kitchen, charcoal grill, pizza oven and terrace, indicates that the place already has a good flow of customers and is ready to operate without the need for large investments. In addition, the terrace on the 1st floor, with a capacity of 40 people, could be a great differential for private events or parties. The second independent kitchen can also be a strong point, especially if the restaurant needs more space for food production or serving larger events. The apartment on the 1st floor, although in need of modernization, offers the potential to be transformed into a T3, which is a good option for those who want to add value to the property. The basement with the small bar and the storage room with industrial freezer and wine cellar is an excellent support space for the restaurant, as well as being a bonus for those who decide to transform the building into housing. The fact that the property has three independent entrances gives even more flexibility for those who want to divide the spaces or even create separate units for different purposes. If you had to think about a selling price for this property, what would be your estimate? And, do you think that the conversion to housing could add more value to the property? (ref PD-054125)