Each chocolate praline is handcrafted by the best chocolatiers in Switzerland, using only the finest ingredients such as cocoa from sustainable plantations that are even above fair-trade standards. As the natural and authentic taste is of utmost importance to us, you won’t find preservatives or artificial flavour enhancers in our creations.
To maintain the highest quality standards, only ten boxes per line are produced each month. The percentage of chocolates which makes it into the final box is incredibly low.
The prestige chocolates are almond shaped and made out of white chocolate, covered with 24k leaf gold and decorated with fine patterns made out of dark chocolate on top. The fillings range from seasonal fruity flavours like mango, passionfruit or raspberry to special editions with champagne.
We believe, true luxury is convenience and personalisation. Our service is designed to reflect that. Once a client has reached the top position on the waiting list, they will be able to customise every aspect of the experience with one of our staff members. From special filling requests to details of the complimentary butler-style delivery by our dedicated couriers.